Vietnamese cuisine is always fresh and healthy with soups and hotpot dishes as central part of their diet. But probably with every type of dish laid in Vietnamese tables, fish pastes have long played huge roles in adding flavors to their menu...

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A popular Vietnamese dessert, chè refers to any traditional sweet soup or sweetened porridge that can have numerous varieties. They may be served hot or cold in bowls, glasses, or over ice, with dumplings, potatoes, or with about just anything...

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A new coffee shop has opened in Hanoi. And in line with the capital city’s fine dining and fashion trend, Luala Café sits at par with its competitors by offering contemporary gourmet cuisine...

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